What allergens should I be aware of at Sweetgreen?

Sweetgreen takes allergens seriously and provides detailed information to help customers make informed choices. Common allergens to be aware of include wheat, soy, dairy, eggs, peanuts, tree nuts, fish, and shellfish. Sweetgreen offers a variety of menu items, including salads, bowls, and warm dishes, catering to various dietary preferences and restrictions. For those with specific allergies, it is advisable to review the nutritional information and allergen guide available on their website. This guide outlines each ingredient used and highlights which menu items may contain allergens, enabling customers to avoid potential reactions. Additionally, it is important to note that cross-contamination can occur in any restaurant setting, including Sweetgreen. Hence, if an individual has a severe allergy, they should proceed with caution and consider discussing their concerns with the staff at their local Sweetgreen location. For the most accurate and current information, visiting the Sweetgreen website is recommended, where one can find all necessary details on allergens.