Are Quaker oats gluten-free?
No, Quaker oats are not gluten-free. Although oats themselves do not contain gluten, they are often contaminated with gluten during processing. Quaker Oats Company cannot guarantee that their oats are completely free from cross-contamination with gluten-containing grains like wheat, barley, or rye. Therefore, individuals who follow a strict gluten-free diet should exercise caution when consuming Quaker oats. However, Quaker does offer a line of gluten-free oats that are specially produced and tested to ensure they meet the gluten-free standards. These gluten-free oats are available in designated packaging and provide a safe option for those with gluten sensitivities or celiac disease.
Answered May 3, 2024
Need further help?
Type out your followup or related question and we will get you an answer right away.
Need to contact Quaker Oats Company?
If you need to talk to Quaker Oats Company customer service, now that you have the answers
that you needed, click the button below.
Contact Quaker Oats Company