How does McCormick ensure product quality and safety?

McCormick & Company, Inc. is committed to maintaining high standards of product quality and safety, employing a comprehensive approach throughout the sourcing, production, and distribution processes. To ensure quality, McCormick begins with the careful selection of raw materials, sourcing spices and herbs from farmers and suppliers who adhere to stringent quality standards. The company utilizes a detailed evaluation process, including sensory analysis and laboratory testing, to monitor the quality of incoming ingredients. Once the raw materials are received, McCormick implements rigorous quality control measures at its production facilities. This includes the use of advanced technology and methodologies to detect contaminants and ensure that products meet both regulatory requirements and company specifications. The facilities are often operated under good manufacturing practices, which help maintain safe conditions throughout the production process. Furthermore, McCormick invests in continuous improvement initiatives and employee training to foster a culture of quality and safety. They also conduct extensive product testing, including shelf-life studies, to ensure that products remain safe and flavorful over time. To learn more about specific practices and initiatives, it may be beneficial to explore the information available on the current McCormick webpage.