What are the storage recommendations for Omaha Steaks products?

When it comes to storing Omaha Steaks products, there are several important recommendations to ensure the quality and safety of the meat. First and foremost, it is essential to keep the products frozen until you are ready to use them. Omaha Steaks typically ships their products in insulated packaging with dry ice or gel packs to maintain a safe temperature during transit. Upon receipt, placing the items directly in the freezer is ideal. For optimal storage, it is advisable to maintain a consistent temperature of zero degrees Fahrenheit or lower. This temperature will help preserve the meat's freshness and flavor for an extended period. Most Omaha Steaks products can be stored in the freezer for several months, with specific recommendations varying based on the type of product. For instance, steaks may remain at their best quality for up to 12 months, while other items, such as seafood, may have shorter storage times. If you choose to thaw the products, it is best to do so in the refrigerator or by using a cold water method rather than at room temperature, as this helps to prevent bacterial growth. Once the items have been thawed, they should be cooked within a few days to ensure optimal quality and safety. For more detailed storage recommendations, checking the specific product packaging or the website may provide additional insights.