What types of bread and pastries do you offer?

Doris Italian Market is well-known for its wide selection of bread and pastries, reflecting the rich traditions of Italian baking. The bakery at Doris Italian Market typically offers an array of bread types that are crafted with care. Customers can expect to find classics such as Ciabatta, a rustic Italian loaf with a chewy crust and airy interior, as well as Focaccia, which is often topped with olive oil, herbs, and sometimes olives or tomatoes. Another popular choice is Italian bread, which is soft on the inside and has a crispy crust, making it ideal for sandwiches or as a side for various dishes. In addition to these delightful bread offerings, Doris Italian Market is recognized for its assortment of pastries that cater to a variety of tastes. Italian pastries like Cannoli, filled with sweet ricotta cream and often garnished with chocolate chips or pistachios, are a customer favorite. Another traditional offering is Tiramisu, which embodies layers of coffee-soaked ladyfingers and creamy mascarpone cheese. For those who enjoy a lighter treat, the bakery often features options such as Sfogliatelle, which are flaky pastries filled with sweet ricotta and citrus. Doris Italian Market's bakery takes pride in using high-quality ingredients, ensuring that each loaf and pastry is fresh and flavorful. To find the most current offerings, individuals may want to explore the bakery section on the Doris Market website or visit the store directly for the latest selection.