Are there options for gluten-sensitive diners?

Cheddar's Scratch Kitchen offers a selection of menu items that may be suitable for those with gluten sensitivities. While the restaurant is known for its scratch-made dishes, it is important to note that cross-contamination can occur in a kitchen environment where gluten-containing ingredients are also used. Therefore, diners with gluten sensitivities should communicate their needs to the staff when placing their orders. Cheddar's Scratch Kitchen has made an effort to provide gluten-sensitive options within their menu. This includes salads without croutons, grilled meats, seafood, and certain sides like vegetables and rice. Additionally, some sauces and dressings may be gluten-free, but it is advisable to verify the specific ingredients with the staff, as recipes can change or be updated. To ensure a safe dining experience, individuals with gluten sensitivities may also want to visit Cheddar's Scratch Kitchen website, where they might find up-to-date information on gluten-sensitive offerings. The website often includes nutritional information that can be helpful in making informed choices regarding dietary restrictions. Ultimately, communication with the restaurant staff will help to create a positive dining experience while accommodating gluten-sensitive diners.