How does Avalon Waterways handle special dietary needs?

Avalon Waterways is attentive to the diverse dietary needs of its guests and strives to accommodate special dietary requests. When guests book a cruise or tour, they are encouraged to inform Avalon of any specific dietary requirements, including allergies, vegetarian options, gluten-free needs, or other restrictions. This information can typically be provided during the booking process or through pre-cruise communications. Avalon aims to ensure that all meals served on board reflect the preferences of the guests while maintaining the quality and variety for which they are known. Onboard chefs are experienced in creating menu options that cater to various dietary considerations. Additionally, menus are often adaptable, allowing for substitutions or modifications based on individual needs. It is recommended that guests confirm their requests before the cruise, as this helps the onboard staff prepare appropriately. For specific inquiry details or updated procedures, it may be useful for guests to check the current webpage for Avalon Waterways, as they sometimes update their policies to enhance guest experience. Overall, Avalon Waterways is committed to providing a pleasurable dining experience for all guests, respecting their dietary restrictions and preferences.